NIGER / MALNUTRITION
Thanks to lessons learned through the devastating nutrition crisis of 2005, Niger’s approach to malnutrition can now be seen as a model for the rest of the region. UNICEF
Thanks to lessons learned through the devastating nutrition crisis of 2005, Niger’s approach to malnutrition can now be seen as a model for the rest of the region. UNICEF
On market day in Ouahigouya, fruit and vegetable vendors don't just sell their food—they talk to their customers about its nutritional value. UNICEF and partners are working to ensure women and young children have better quality, and more dependable sources of food. UNICEF