Stop wasting food – World Bank

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Moldy strawberries on a platter

Millions of people around the world go to bed hungry every night and yet millions of tons of food end up in trash cans.

World Bank President Jim Yong Kim says a new report shows that globally we lose or waste one-quarter to one-third of all food produced for human consumption.

World Bank's Gayle Young reports.

Duration: 1'50"

 

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